Executive Chef: Alin Gavril
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm
TODAY'S GOOGLE FOODLES
BROCCOLI
When it Comes to Basic Nutrients, Broccoli Is a Mother Lode. Ounce for Ounce, Boiled Broccoli Has More Vitamin C Than an Orange and as Much Calcium as a Glass of Milk, According to the USDA's Nutrient Database. One Medium Spear Has Three Times More Fiber Than a Slice of Wheat Bran Bread.
HEALTH CHALLENGE VEGETARIAN COMPOSED PLATE
Brown Rice Salad
Broccoli
Balsamic Puy Lentils with Cassoulet
HEALTH CHALLENGE "NON" VEGETARIAN COMPOSED PLATE
Brown Rice Salad
Broccoli
House Smoked Sea Trout with Grilled Courgette and Garlic-Anchovy Dressing
MENU THEME
Mediterranean Day
TODAY'S MENU
*Mediterranean Crushed Potato Cake
Basil Garlic, Sunflower Seeds, Pine Kernels and Parmesan
**Balsamic Puy Lentils with Cassoulet
Carrot, Onion, Celery, Veg Stock, Wine, Parsley, Garlic and Bay Leaves
**Broccoli
*Feta , Spinach and Dried Tomato Terrine with Salsa Napolitana
Feta Cheese, Flour, Parsley, Garlic, Nutmeg, Lemon, Egg and Oregano
House Smoked Sea Trout with Grilled Courgette and Garlic-Anchovy Dressing
Rosemary, Garlic, Lemon and Parsley
Pan-Fried Pil-Pil Turkey Steak with Avocado Mousse and Tossed Cumin Oil
Chilli, Tomato, Cream, Coriander, Paprika and Wholemeal Flour
PIZZAS OF THE DAY
*La Bomba De Pizzaiolo
Whole Wheat Dough, Homemade Tomato Sauce (Garlic), Mozzarella, Gorgonzola Cheese, Brie Cheese, Blue Cheese, Parmesan and Provola
Pizza Vibo Valentia
Homemade Tomato Sauce (Garlic), Mozzarella, Salami, Ham, Mushroom and Jalapenos
*Potato and Rosemary Focaccia
Mozzarella, Rosemary Oil and Pecorino Cheese
CHEF'S SPECIAL
*Beef Bolognese Cannelloni
Cream, Mozzarella, Parmesan and Tomato
SUSHI
[R]Fresh Tuna Maki with Cucumber
**Green Beans Hoso Maki
Salmon Sakamaki with Avocado and Masago
Sea Food Futomaki with Asparagus, Carrot, Mango and Radish
*Tempura Vegetable Maki with Sesame Seeds
Eel Nigiri
TOSSED SALADS
**Mixed Vegan Cheese
*Fresh Mozzarella Cheese with Basil Pesto
*Mozzarella
Mackerel with Rosemary
Tuna
Chicken with Sweet Chilli Sauce
Pork with Peas and Carrot
Flour
**Brown Rice Salad
Soy Sauce, Beans Sprouts, Carrot, Cabbage, Parsley, Sesame Seeds and Mangetout
SALAD DRESSINGS
Olive Oil
**Balsamic and Olive Oil
**Balsamic Vinegar
Worcestershire and Paprika Dressing
Worcestershire, Paprika and Mustard
*Tomato Yogurt Dressing
Low Fat Yogurt, Fresh Tomato and Basil
SOUP
**Sweet Potato Soup with Mushroom and Sweet Corn
Veg Stock and Parsley
DESSERT
*Zesty Lemon Twist Cake
COMPOTE
**Mixed Berry Compote
DRINK OF THE DAY
**Agua De Piña
Pineapple, Celery, Cucumber and Lime