Executive Chef: Alin Gavril
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm
TODAY'S GOOGLE FOODLES
ZUCCHINI
By Incorporating Zucchini Into Your Balanced Diet, You Will Reap Many Health Benefits Including Protection Against Colon Cancer as Well as Preventing Heart Disease and Related Symptoms Such as High Cholesterol.
HEALTH CHALLENGE VEGETARIAN COMPOSED PLATE
Barley
Mixed Grilled Vegetables
Tomato, Chickpeas and Zucchini Fritter with Vegan Tzatziki and Toasted Pita Bread
HEALTH CHALLENGE "NON" VEGETARIAN COMPOSED PLATE
Barley
Mixed Grilled Vegetables
Spicy Sea Trout with Raspberry Salsa
MENU THEME
Summer Day
TODAY'S MENU
*Jacket Potato with Herbed Cottage Cheese
Cottage Cheese, Onion, Garlic, Parmesan, Basil, Chives and Black Pepper
**Tomato, Chickpeas and Zucchini Fritter with Vegan Tzatziki and Toasted Pita Bread
Wholemeal Flour, Tomato, Courgette, Garlic, Onion, Dill, Cucumber, Mint and Caraway Seeds
**Mixed Grilled Vegetables
*Mushroom, Onion, Halloumi Skewer with Salsa Verde and Piquillo Dip
Pepper, Capers, Garlic, Mixed Herbs and Lemon
Spicy Sea Trout with Raspberry Salsa
Chilli, Lemon, Black Pepper, Paprika, Lemon, Wine and Dill
Chives and Parmesan Chicken Finger with Scallion and Butter Medalion
Flour and Egg
PIZZAS OF THE DAY
*Pizza Margherita
Homemade Tomato Sauce (Garlic), Mozzarella and Oregano
Pizza Imperial
Whole Wheat Dough, Homemade Tomato Sauce (Garlic), Mozzarella, Chorizo, Bacon and Gorgonzola Cheese
*Focaccia Di Campagna
Garlic Oil, Sun Dried Tomato, Spring Onion and Pecorino Cheese
CHEF'S SPECIAL
Pork and Squid Sofrito Pasta
Tomato, Parmesan, Onion, Garlic, Saffron, Pepper and Paprika
SUSHI
Eel Maki with Asparagus
[R]Fresh Salmon Hoso Maki
**Green Tea and Braised Tofu Sakamaki with Sesame Seeds
Crab Meat Futomaki with Avocado, Beans Sprouts, Cucumber and Mangetout
Sriracha Sauce
Prawn Ebi Sushi Balls with Dill
**Green Beans Hoso Maki
TOSSED SALADS
**Vegan Red Cheddar Cheese
*Blue Cheese Cheese
*Wine Cheese
Seafood Salad
Smoked Mackerel
Chicken
Pork Belly
SALAD DRESSINGS
Olive Oil
**Balsamic and Olive Oil
**Balsamic Vinegar
**French Dressing
Mustard and Vinegar
*Spicy Mayo
Mayonnaise, Mixed Herbs and Sriracha Sauce
SOUP
**Summer Minestra
Broccoli, Butternut Squash, Cauliflower, Celery, Cherry Tomato, Onion and Veg Stock
Fried Potato and Pork Soup
Onion, Cream, Parsley and Beef Stock
DESSERT
*Chocolate Tart
COMPOTE
**Tropical Fruit Compote
DRINK OF THE DAY
**Agua De PiÑa
Celery, Cucumber, Pineapple and Lime