Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color Coding and Symbols

Earth Café Lunch Menu for Friday, August 12, 2011




Executive Chef: Alin Gavril
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm

HEALTH CHALLENGE VEGETARIAN COMPOSED PLATE

​Penne Integrali Con Pomodori E Peperoni
​Broccoli
​Turkish Style Tofu Kebab with Vegan Yogurt and Dill

HEALTH CHALLENGE "NON" VEGETARIAN COMPOSED PLATE

​Penne Integrali Con Pomodori E Peperoni
​Broccoli
​Cod with Tomato, Tarragon and Olives Sauce

MENU THEME

​Around Europe

TODAY'S MENU

​**Grilled Potato Steak
Salt and Black Pepper

​**Turkish Style Tofu Kebab with Vegan Yogurt and Dill [allergen:soy] [allergen:wheat] 
Cumin, Lemon, Oat Flakes, Tomato, Paprika and Garlic

​**Broccoli

​*Egg Fritter with Curry Coleslaw and Tamarind Jus [allergen:egg] [allergen:milk] [allergen:wheat] 
Breadcrumbs, Mixed Herbs, Curry, Mayonnaise and Cheddar Cheese

​Cod with Tomato, Tarragon and Olives Sauce [allergen:alcohol] [allergen:fish] 
Vinegar, Parsley and Garlic

​Chicken Cotoletta with Salsa Picante [allergen:spicy] [allergen:wheat] 
Breadcrumbs, Onion, Lime, Chilli, Cumin, Pepper, Onion, Garlic and Chives

PIZZAS OF THE DAY

​*Pizza Fresh Margherita [allergen:milk] [allergen:wheat] 
Homemade Tomato Sauce (Garlic), Mozzarella,Fresh Mozzarella and Basil Pesto (Parmesan)

​I Tre Porcellini Pizza [allergen:milk] [allergen:pork] [allergen:spicy] [allergen:wheat] 
Whole Wheat Dough, Homemade Tomato Sauce (Garlic), Mozzarella,Ham, Chorizo, Prosciutto Crudo and Jalapenos

​*Cheese and Vegetable Focaccia [allergen:milk] [allergen:wheat] 
Whole Wheat Dough, Mixed Vegetables and Feta Cheese

CHEF'S SPECIAL

​**Penne Integrali Con Pomodori E Peperoni [allergen:alcohol] [allergen:wheat] 
Tomato, Pepper, Garlic, White Wine, Asparagus, Parsley and Olives

SUSHI

​[R]Tuna Maki with Cucumber [allergen:alcohol] [allergen:mercury] 

​California Tempura Sakamaki with Sesame Seeds [allergen:alcohol] [allergen:egg] [allergen:fish] [allergen:peanut] [allergen:shellfish] [allergen:wheat] 

​Seafood Futomaki with Asparagus, Carrot, Green Beans and Spring Onion [allergen:alcohol] [allergen:fish] [allergen:shellfish] 

​**Cucumber Hoso Maki with Sesame Seeds [allergen:alcohol] [allergen:peanut] 

​Salmon Egg Sushi Balls [allergen:alcohol] [allergen:fish] 
SERVED WITH AVOCADO CREAM (HONEY, LIME, CREAM CHEESE) ON THE SIDE

​**Baby Corn and Mango Maki [allergen:alcohol] 

TOSSED SALADS

​**Mixed Vegan Cheddar Cheese [allergen:soy] 

​*Fresh Mozzarella Cheese with Garlic and Chilli [allergen:milk] [allergen:spicy] 

​*Carrigaline Farmhouse Cheese [allergen:milk] 

​Blossom [allergen:fish] 
Tomato, Pepper and Garlic

​Sea Trout [allergen:fish] 

​Tandoori Chicken [allergen:milk] [allergen:spicy] 
Low Fat Yogurt

​Bacon [allergen:pork] 

​Sweet Chilli Chicken [allergen:alcohol] 

SALAD DRESSINGS

​**Olive Oil

​**Balsamic Vinegar [allergen:alcohol] 

​**Balsamic Vinegar and Olive Oil [allergen:alcohol] 

​*Honey Dijon [allergen:alcohol] 
Mustard and Honey

​*Lemon Mayo [allergen:alcohol] [allergen:egg] 
Mayonnaise, Vinegar and Lemon

SOUP

​**Wild Dill and Tomato Soup
Carrot, Onion, Celery and Veg Stock

​Salmon and Seafood Chowder [allergen:fish] [allergen:milk] [allergen:shellfish] 
Milk, Pepper, Onion, Peas and Parsley

DESSERT

​*Banoffee Pie [allergen:egg] [allergen:milk] [allergen:wheat] 

COMPOTE

​**Rhubarb Compote

DRINK OF THE DAY

​**Tropical Cherry Juice
Pineapple

at 10:41