Executive Chef: Alin Gavril
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm
TODAY'S MESSAGE
"Great Places to Work Week" , Don't Forget to Vote !!!
TODAY'S GOOGLE FOODLES
Pak Choi
Bok Choy Is Also Called Chinese Cabbage and Pak-choi and Has Been Grown in China for More Than 6,000 Years! This Leafy Vegetable Is Low Fat, Low Calorie, and Low Carb and Also Contains Potassium and Vitamin-B6 and Aids in Healthy Digestion.
HEALTH CHALLENGE VEGETARIAN COMPOSED PLATE
Corma Curry Spinach with Pearl Barley
Broccoli
Great Stir Fried Yellow Thai Mixed Mushroom with Pak Choi and Caffir Lime
HEALTH CHALLENGE "NON" VEGETARIAN COMPOSED PLATE
Corma Curry Spinach with Pearl Barley
Broccoli
Splendid Oyster Marinated Tuna Burger with Homemade Bun Roll and Asian Slaw
MENU THEME
Around Asia
TODAY'S MENU
*Amazing Egg Fried Potatoes
Onion, Garlic and Ginger
**Remarkable Szechuan Spiced Sweet And Sour Tofu with Gare and Coriander
Ginger, Ketchup, Brown Sugar, Mixed Vegetables and Garlic
**Broccoli
**Great Stir Fried Yellow Thai Mixed Mushroom with Pak Choi and Caffir Lime
Coconut, Garlic, Ginger and Onion
Splendid Oyster Marinated Tuna Burger with Homemade Bun Roll and Asian Slaw
Oyster Sauce, Lemon, Spring Onion, Garlic, Oat Flakes and Wholemeal Flour
Great Chicken Oharame with Spring Onion, Sesame and Carrot Salad
Seaweed, Soy Sauce, Egg White, Mirin, Garlic and Ginger
PIZZAS OF THE DAY
*Pizza Margherita
Whole Wheat Dough, Homemade Tomato Sauce (Garlic), Mozzarella and Oregano
Pizza Carbonara
Homemade Cream Sauce(Parmesan), Mozzarella and Smoked Bacon
Focaccia Marinara
Whole Wheat Dough, Garlic Oil, Black Olives, Anchovies and Oregano
CHEF'S SPECIAL
**Corma Curry Spinach with Pearl Barley
Mixed Vegetables
SUSHI
Eel Maki with Cucumber
Spicy Salmon Sakamaki with Sesame Seeds
Mixed Shellfish Futomaki with Broccoli, Pepper, Spring Onion and White Radish
**Pickled Radish Hoso Maki with Sesame Seeds
**Asparagus Nigiri
Mackerel Hoso Maki
TOSSED SALADS
**Red Vegan Cheddar Cheese
*Blue Cheese
*Red Cheddar Cheese
Smoked Mackerel
Panga with Fresh Herbs
Chicken
Pastrami
Beef
SALAD DRESSINGS
*Dill and Lemon Yogurt Dressing
Low Fat Yogurt
**Spicy Dijon Dressing
Mustard and Chilli
**Balsamic Vinegar
**Olive Oil
**Balsamic and Olive Oil
SOUP
**Cream of Celeriac with Sweet Potato and Toasted Sesame Seeds
Onion, Carrot, Bay Leaves and Veg Stock
BBQ Sausage Soup with Country Vegetables and Sriracha Chilli
Pork Sausage, Ketchup, Veg Stock, Onion, Ginger and Garlic
DESSERT
*Apple Pie
COMPOTE
**Cranberry Compote
DRINK OF THE DAY
**Agua De Piña
Apple, Celery, Cucumber, Lime and Pineapple
NEXT DAY MENU
Pasta Day