Earth Café: Earth Café Lunch Menu for Thursday, June 28, 2012

Executive Chef: Alin Gavril
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm

TODAY'S GOOGLE FOODLES

 Ginger

Ginger Root Is Low in Fat, Low in Sodium, and Cholesterol Free. Contains Vitamin C, Magnesium, and Potassium.

HEALTH CHALLENGE VEGETARIAN COMPOSED PLATE

 Brown Rice

 Stir Fry Mixed Vegetables with Curry, Cashew Nuts and Scallion

 Braised Tofu & Mushroom Steamed Spring Rolls with Gari and Coriander

HEALTH CHALLENGE "NON" VEGETARIAN COMPOSED PLATE

 Brown Rice

 Stir Fry Mixed Vegetables with Curry, Cashew Nuts and Scallion

 Mussels

MENU THEME

 Stir Fry Day

TODAY'S MENU

** Stir Fry Mixed Vegetables with Curry, Cashew Nuts and Scallion

Curry Sauce, Curry Paste, Onion, Garlic and Ginger

** Green Beans

Cooking Method: Steamed

** Braised Tofu & Mushroom Steamed Spring Rolls with Gari and Coriander

Soy Sauce, Pickled Ginger, Garlic and Ginger SERVED WITH PONZU SAUCE (Soy, Mirin, Lemon and Lime) ON THE SIDE

* Stir Fry Nasi Goreng with Fried Egg, Shallots and Chives

Rice, Chilli Paste and Onion

 Deep Fried Red Snapper with Coriander, Shrimp Paste and Avocado

Spring Onion, Sesame Oil & Seeds

 Stir Fry Chilli Men Chicken

Soy Sauce, Noodles, Pepper, Onion, Garlic, Spring Onion, Sweet Chilli Sauce and Ginger

CHEF'S SPECIAL

 RAMEN TO ORDER

 Roast Garlic and Bonito Ramen

Coriander, Lemon and Fish Sauce

 Chicken Miso Ramen

Mixed Vegetables

** Shiitake Mushroom and Soy Ramen

Vegetable Stock

 Selection of Extras

Noodles, Boiled Chicken, Teriyaki Pork Belly (Soy and Honey), Salmon, Mushrooms, Mixed Vegetables, Tofu and Egg

ON THE SIDE

 Mussels

** Brown Rice

PIZZAS OF THE DAY

* Pizza Del Pastore

Whole Wheat Dough, Homemade Tomato Sauce (Garlic), Mozzarella, Goat's Cheese, Sun Dried Tomato Pesto and Herbs

 Chicken Teriyaki Pizza

Mozzarella, Homemade Tomato Sauce (Garlic), Spring Onion, Soy Sauce, Honey and Red Cheddar Cheese

** Mixed Vegetable Focaccia

Whole Wheat Dough and Garlic Oil

SUSHI

 Rice Noodle Salad with Tuna, Mixed Pepper, Soy Sauce and Shiitake Mushrooms

Coriander

** Carrot Red Cabbage Maki

Sesame Seeds

 California Sakamaki

Sesame Seeds

** Sushi Balls with Corn Flakes, Nuts, Flax Seeds and Granola

 SUSHI TO ORDER

2 Rolls and 2 Pieces of Sashimi Per Person

 Selection of Seafood

Salmon, Tempura Tiger Prawns, Smoked Salmon and Tiger Prawns Marinated with Garlic, Soy Sauce, Ginger and Chilli OR Spicy Mango Sauce (Sweet Chilli, Apple Juice, Honey and Five Spice) OR Teriyaki Sauce (Honey and Soy) OR Coriander Sauce (Soy, Lime, Fish Sauce, Garlic and Ginger)

 Selection of Vegetables

Avocado, Mango, Asparagus and Cucumber

 Sashimi

Tuna and Salmon

 Selection of Extras

Cream Cheese, Orange Masago, Wasabi Masago, Chives and Sesame Seeds

TOSSED SALADS

 Turkey

 Pork Neck

 Cod

 Salmon

* Cheddar Cheese with Herbs

* Goat's Cheese

** Vegan White Cheddar Cheese with Garlic and Herbs

SALAD DRESSINGS

** Balsamic Vinegar

** Olive Oil

** Balsamic and Olive Oil

** Orange and Poppy Seeds Dressing

Mustard

* Ranch Dressing

Chives, Spring Onion, Low Fat Mayonnaise and Garlic

SOUP

 Garam Masala Chicken and Chickpea Soup with Coriander & Chilli

Lentils, Ginger and Garlic SERVED WITH POPPADOMS ON THE SIDE

* Pure Di Verdure Con Zafferano, Yoghurt E Basilico

Saffron, Basil and Mixed Vegetables

DESSERT

** Fruit Platter

* Lemon Cheesecake

* Raspberry Cheesecake

DRINK OF THE DAY

** Twisted Berry

Cranberry, Blueberry and Orange Juice

NEXT DAY MENU

 Summer Day