Executive Chef: Alin Gavril
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm
TODAY'S GOOGLE FOODLES
Bok Choy
Bok Choy Is Also Called Chinese Cabbage and Pak-choi and Has Been Grown in China for More Than 6,000 Years! This Leafy Vegetable Is Low Fat, Low Calorie, and Low Carb and Also Contains Potassium and Vitamin-B6 and Aids in Healthy Digestion.
HEALTH CHALLENGE VEGETARIAN COMPOSED PLATE
Pasta Integrale
Brussel Sprouts
Stir Fry Thai Tofu Curry with Bamboo Shoot and Roasted Peanut
HEALTH CHALLENGE "NON" VEGETARIAN COMPOSED PLATE
Pasta Integrale
Brussel Sprouts
Stir Fry Chinese BBQ Seafood with Summer Vegetables and Sesame Seeds
MENU THEME
Stir Fry Day
TODAY'S MENU
**Cantonese Fried Rice
Peas, Carrot, Spring Onion, Soy Sauce, Ginger and Garlic
**Stir Fry Thai Tofu Curry with Bamboo Shoot and Roasted Peanut
Coconut Milk, Curry Paste, Peanut Butter, Mixed Vegetables and Yellow Curry
*Son in Law Egg with Tamarind Gravy
Sugar, Onion, Red Pepper and Coriander
**Brussel Sprouts
Stir Fry Chinese BBQ Seafood with Summer Vegetables and Sesame Seeds
Pepper, Onion, Courgette, Ketchup, Soy Sauce, Garlic, Chilli, Ginger and Coriander
Pancake Wrapped Hoisin Teriyaki Duck with Bok Choy, Scallion and Plum Sauce
Rapeseed Oil, Soy Sauce, Honey, Carrot and Radish
PIZZAS OF THE DAY
*Pizza Di Campagna
Wholewheat Dough, Homemade Tomato Sauce(Garlic), Mozzarella, Mushrooms and Goat's Cheese
Pizza Fantino
Wholewheat Dough, Homemade Tomato Sauce(Garlic), Mozzarella, Fresh Tomato, Salami and Ham
CHEF'S SPECIAL
Stir Fry Massaman Curry Lamb Meat Balls with Egg Noodles, Mushroom and Asian Pesto
Bok Choy, Onion, Mushroom, Carrot, Red Curry, Cream, Garlic and Ginger
SUSHI
[R]Fresh Tuna Hoso Maki
Eel Sushi Balls
Shellfish Futomaki with Cucumber, Asparagus and Mango
Sriracha Sauce, Sweet Chilli Sauce and Lime Juice
**Mango Avocado Sakamaki
Sesame Seeds
**Carrot Green Bean Maki
[R]Salmon Hoso Maki
TOSSED SALADS
**Pasta Integrale
**Mixed Vegan Cheese
*Wine Cheese
*Blue Cheese
Chicken
Lamb
Salmon with Herbs
Pangasius
SALAD DRESSINGS
**French Dressing
Mustard, Olive Oil and Vinegar
*Yoghurt, Mixed Herbs and Lemon Dressing
SOUP
*Fennel, Lemon and Pine Kernel Soup
Cream and Parmesan
Chicken Miso Soup
Soy Sauce, Ginger, Noodles, Coriander and Mixed Vegetables
DESSERT
*Tiramisu Gateaux
*Peach and Strawberry Torte
DRINK OF THE DAY
**Sunrise
Apple and Cranberry
**Blueberry Compote