Earth Café: Earth Café Lunch Menu for Thursday, October 06, 2011

Executive Chef: Alin Gavril
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm

HEALTH CHALLENGE VEGETARIAN COMPOSED PLATE

Wild Rice

Broccoli

Stir Fried Thai Curd Bean with Toasted Peanut and Snow Pea

HEALTH CHALLENGE "NON" VEGETARIAN COMPOSED PLATE

Wild Rice

Broccoli

Poached Rice Paper Wraped Salmon with Pickled Ginger and Oyster Sauce

MENU THEME

Stir Fried Day

TODAY'S MENU

**Leek Stir Fried Rice

Garlic, Ginger, Soy Sauce and Ginger

Stir Fried Thai Curd Bean with Toasted Peanut and Snow Pea

Yellow Curry, Onion, Carrot, Mushroom, Coconut, Paprika and Cucumber

**Broccoli

*Korean Spring Onion Pancake with Stir Fried Sambal Asparagus and Chives Yogurt

Flour, Spring Onion, Coriander, Egg, Ginger, Chilli and Garlic

Poached Rice Paper Wraped Salmon with Pickled Ginger and Oyster Sauce

Garlic, Ginger and Lime

Beef Bulgogi

Soy Sauce, Garlic, Garlic, Ginger, Chilli, Sesame Seeds, Onion and Pepper

ON THE SIDE

Poppadom

Prawn Crackers

PIZZAS OF THE DAY

*Pizza Quattro Formaggi

Whole Wheat Dough, Homemade Tomato Sauce (Garlic), Mozzarella, Goat's Cheese, Gorgonzola Cheese and Parmesan

Pizza Calabrese

Homemade Tomato Sauce(Garlic), Mozzarella, Salami, Mushroom and Chilli Oil

CHEF'S SPECIAL

Create Your Own Ramen

Mirin Chicken Ramen, Shiitake Flavor Ramen and Oyster Fish Ramen SERVED WITH SELECTION OF MEATS, SEAFOOD, NOODLES AND MIXED VEGETABLES ON THE SIDE

Grilled Poached Chicken Supreme

SUSHI

Tuna Maki with Cucumber

**Avocado and Mango Sakamaki with Sesame Seeds

Eel Futomaki with Avocado, Asparagus, Broccoli and Mangetout

[R]Salmon Hoso Maki with Sesame Seeds

**Green Beans Hoso Maki

Shrimp Pocket with Spring Onion

Mayonnaise, Chilli, Garlic, Ketchup, Lemon and Lime

TOSSED SALADS

**Vegan Red Cheddar Cheese

*Wine Cheese

*Mozzarella Cheese with Dill

Tuna with Mayonnaise

Sardines

Turmeric, Ginger, Coriander, Lemon and Cumin

Chicken and Turkey with Mixed Herbs

Lamb

Caul Pork, Lamb, Cumin, Lemon, Garlic, Smoked Paprika and Yogurt

SALAD DRESSINGS

*Ranch Dressing

Fresh Mixed Herbs, Garlic and Mayonnaise

**Ginger Dijon Dressing

Mustard and Ginger

**Balsamic Vinegar

**Olive Oil

**Balsamic and Olive Oil

SOUP

**Grilled Green Vegetables Soup

Mixed Vegetables, Parsley and Veg Stock

Chicken Soy Bean Soup

Carrot, Onion, Spinach, Mushroom, Soy Sauce, Ginger, Pepper and Egg Noodles

DESSERT

*Coconut Cake

COMPOTE

**Cherry Compote

DRINK OF THE DAY

**Cranberry Cocktail

Pineapple

NEXT DAY MENU

Carvery Day