Executive Chef: Alin Gavril
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm
TODAY'S GOOGLE FOODLES
Barley
Pearled Barley Is a Whole Grain and Provides 1/4th Your Fiber Needs for the Day. Barley Is Considered a Low Glycemic Index Food and Can Help Prevent Large Fluctuations in Blood Sugars and Contains Soluble Fiber, Beta Glucans Which Can Significantly Lower Ldl (Bad) Cholesterol
HEALTH CHALLENGE VEGETARIAN COMPOSED PLATE
Wild Rice and Barley with Cashewnut
Mixed Vegetables
Tofu Steak Alla Mexicana with Mango Bean Salsa
HEALTH CHALLENGE "NON" VEGETARIAN COMPOSED PLATE
Wild Rice and Barley with Cashewnut
Mixed Vegetables
Tandoori Grilled Salmon with Cucumber and Yogurt
MENU THEME
Tropical Day
TODAY'S MENU
**Wild Rice and Barley with Cashewnut
Onion and Parsley
**Tofu Steak Alla Mexicana with Mango Bean Salsa
Black Beans, Fajita and Tomato
**Mixed Vegetables
*Enchiladas Suizas with Salsa Verde, Sour Cream and Monterey Jack Cheese
Spinach, Cottage Cheese, Onion, Garlic, Nutmeg and Lemon
Tandoori Grilled Salmon with Cucumber and Yogurt
Albondigas De Carne Con Salsa De Tomate
Beef, Parsley, Onion, Tomato, Pepper, Red Onion and Tomato
CHEF'S SPECIAL
Mussels
Garlic, Wine, Parsley and Lemon
PIZZAS OF THE DAY
*Pizza Roma
Whole Wheat Dough, Homemade Tomato Sauce (Garlic), Mozzarella, Cherry Tomato, Asparagus and Mixed Cheddar Cheese
Hawaiian Pizza
Homemade Tomato Sauce (Garlic), Mozzarella, Ham and Pineapple
Tuna and Onion Pizza
Whole Wheat Dough, Mozzarella and Homemade Tomato Sauce(Garlic)
SUSHI
Eel and Spring Onion Maki
Soft Shell Crab Tabico Sakamaki with Sesame Seeds
**Asparagus Futomaki with Beans Sprouts, Cucumber, Leek and Mangetout
Mackerel Hoso Maki
**Cucumber Hoso Maki with Sesame Seeds
Salmon Egg Sushi Ball
TOSSED SALADS
**Mixed Vegan Cheese with Tofu
*Creamy Cranberry Cheese
*Irish Vintage Cheese with Mixed Herbs
Smoked Mackerel
Squid with Lemon and Herbs
Chicken and Turkey
Chorizo
SALAD DRESSINGS
*Mary Rose Dressing
Light Mayonnaise, Ketchup and Lemon
**Spicy Dijon Dressing
Mustard and Jalapenos
**Balsamic Vinegar
**Olive Oil
**Balsamic and Olive Oil
SOUP
*Broccoli and Feta Soup with Toasted Almond
Carrot, Onion, Bay Leaves and Veg Stock
Lamb and Chicken Goulash Soup
Tomato, Carrot, Potato, Mushroom, Caraway Seeds and Smoked Paprika
DESSERT
*Snickers
*Coconut Cake
COMPOTE
**Kiwi Compote
DRINK OF THE DAY
**Cardinal Punch
Cranberry, Ginger, Lemon and Orange
NEXT DAY MENU
Carvery