Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color Coding and Symbols

Earth Café Lunch Menu for Friday, July 06, 2012




Executive Chef: Alin Gavril
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm

TODAY'S GOOGLE FOODLES

​ Ginger
Ginger Root Is Low in Fat, Low in Sodium, and Cholesterol Free. Contains Vitamin C, Magnesium, and Potassium.

HEALTH CHALLENGE VEGETARIAN COMPOSED PLATE

​ Barley
​ Mixed Grilled Vegetables
​ Mushroom, Chickpeas and Squash Dosas with Mango Chutney and Pajori Salad

HEALTH CHALLENGE "NON" VEGETARIAN COMPOSED PLATE

​ Barley
​ Mixed Grilled Vegetables
​ Rosemary Mackerel Skewers with Crunchy Sweet Corn Salsa Verde

MENU THEME

​ Around the World

TODAY'S MENU

​** Mixed Grilled Vegetables

​** Mushroom, Chickpea and Squash Dosas with Mango Chutney and Pajori Salad [allergen:alcohol] [allergen:spicy] 
Coconut, Curry, Garlic, Coriander, Lime, Ginger and Mixed Vegetables
Cooking Method: Chargrilled

​ Rosemary Mackerel Skewers with Crunchy Sweet Corn Salsa Verde [allergen:alcohol] [allergen:fish] 
Mixed Herbs, Garlic, Capers, Lemon and Rosemary
Cooking Method: Chargrilled

​** Homemade Skin Chips
Deep Fried

​* Mozzarella Fritter with Almond, Lemon Pesto and Crispy Basil Leaves [allergen:alcohol] [allergen:egg] [allergen:milk] [allergen:peanut] [allergen:wheat] 
Flour, Egg, Balsamic, Breadcrumbs, Garlic and Parmesan

​ Grilled Reuben Sandwich with Beef, Sauerkraut and Tabasco Ketchup [allergen:alcohol] [allergen:milk] [allergen:pork] [allergen:spicy] [allergen:wheat] 
Chorizo, Bread, Bacon and Swiss Cheese

ON THE SIDE

​ Roast Chicken
​** Barley [allergen:wheat] 

PIZZAS OF THE DAY

​* Fresh Margherita [allergen:milk] [allergen:wheat] 
Wholewheat Dough, Homemade Tomato Sauce (Garlic) and Grated & Fresh Mozzarella

​ Pizza Venerdì [allergen:milk] [allergen:pork] [allergen:wheat] 
Homemade Tomato Sauce (Garlic), Grated & Fresh Mozzarella, Mortadella, Green Olives and Edam Cheese

​ Focaccia Al Salmone [allergen:fish] [allergen:milk] [allergen:wheat] 
Onion & Garlic Butter and Smoked Salmon

SUSHI

​ Mackerel Hoso Maki [allergen:alcohol] [allergen:fish] 

​ Tuna Asparagus Maki [allergen:alcohol] [allergen:mercury] 

​** Inari Fried Tofu Sushi Balls with Wild Rice [allergen:alcohol] [allergen:soy] [allergen:wheat] 
Flour and Soy Sauce

​** Asparagus Hoso Maki [allergen:alcohol] [allergen:peanut] 
Sesame Seeds

​ Smoked Salmon Out Roll with Cucumber, Avocado and Bean Sprouts [allergen:alcohol] [allergen:fish] [allergen:peanut] 
Sesame Seeds

​ Soft Shell Crab Tempura Sakamaki with Orange Masago [allergen:alcohol] [allergen:egg] [allergen:shellfish] [allergen:wheat] 

TOSSED SALADS

​ Chicken

​ Cocktail Sausage [allergen:pork] [allergen:wheat] 

​** Vegan Red Cheddar Cheese [allergen:soy] 

​* Brie Cheese with Black Pepper and Mixed Herbs [allergen:milk] 

​* Olive and Garlic Farmhouse Cheese [allergen:milk] 

​ Tuna [allergen:mercury] 

​ Mackerel with Tomato Sauce [allergen:alcohol] [allergen:fish] 
Tomato, Ketchup, Lemon Juice, Garlic and Oil

SALAD DRESSINGS

​* Garlic Mayonnaise [allergen:egg] 

​** Sesame Dressing [allergen:alcohol] [allergen:peanut] 
Mustard, Sesame Seeds & Oil

SOUP

​ Soffrito Seafood Soup with Pasta Nero and Pinch of Smoked Paprika [allergen:fish] [allergen:shellfish] [allergen:wheat] 
Onion, Pepper, Tomato, Basil and Mixed Seafood

​** Green Vegetable Soup with Wild Dill and Fennel Seeds
Vegetable Stock

DESSERT

​** Fruit Platter
​* Chocolate Cake [allergen:egg] [allergen:milk] [allergen:wheat] 

COMPOTE

​** Blueberry Compote

DRINK OF THE DAY

​** Apple, Orange and Carrot Drink
at 10:27