Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color Coding and Symbols

Earth Café Lunch Menu for Monday, July 09, 2012




Executive Chef: Alin Gavril
Sous Chef: Rafal Bugajski
Lunch hours: 11:30am - 2:30pm

TODAY'S GOOGLE FOODLES

​ Cucumber
Even Though Fresh Cucumbers Are Mostly Composed of Water, They Still Pack a Lot of Nutrition. The Flesh of Cucumbers Is a Very Good Source of Vitamins A, C, and Folic Acid. The Hard Skin Is Rich in Fiber and a Variety of Minerals Including Magnesium, Silica, Molybdenum, and Potassium.

HEALTH CHALLENGE VEGETARIAN COMPOSED PLATE

​ Brown Rice
​ Broccoli
​ Olive Crusted Soy Bean Steak with Sweet and Sour Aubergine

HEALTH CHALLENGE "NON" VEGETARIAN COMPOSED PLATE

​ Brown Rice
​ Broccoli
​ Chargrilled Fillet of Cod with Saffron Broth and Piperade Chickpea Salad

MENU THEME

​ Classical Day

TODAY'S MENU

​** Broccoli
Cooking Method: Steamed

​** Olive Crusted Soy Bean Steak with Sweet and Sour Aubergine [allergen:soy] 
Tamarind, Sugar, Onion and Mixed Herbs
Cooking Method: Baked

​ Chargrilled Fillet of Cod with Saffron Broth and Piperade Chickpea Salad [allergen:fish] 
Fish Stock, Lemon, Garlic, Pepper, Tomato, Onion, Oregano and Parsley
Cooking Method: Baked

​** Boulangere Potato
Vegetable Stock, Onion and Bay Leaves

​* Port Marinated Onion Tarte Tatin with Buffalo Mozzarella and Courgette Pesto [allergen:alcohol] [allergen:milk] [allergen:wheat] 
Puff Pastry, Balsamic, Honey, Courgette, Basil, Parmesan and Blue Cheese
Cooking Method: Baked

​ Pan Fried Peppercorn Steak with Béarnaise Sauce and Sautee Mushrooms [allergen:alcohol] [allergen:egg] [allergen:milk] 
Egg, Vinegar, Butter, Rosemary and Garlic

ON THE SIDE

​ Grilled Chicken
​** Brown Rice

PIZZAS OF THE DAY

​* Pizza Pisa [allergen:milk] [allergen:wheat] 
Whole Wheat Dough, Green Sauce (Broccoli, Basil and Cream), Mozzarella, Pecorino, Sun Dried Tomato Pesto and Aubergine

​ Pizza Affumicata [allergen:milk] [allergen:pork] [allergen:wheat] 
Homemade Tomato Sauce (Garlic), Mozzarella, Smoked Provola and Chorizo

​** Cherry Tomato and Rocket Focaccia [allergen:wheat] 
Whole Wheat Dough

SUSHI

​** Avocado Hoso Maki [allergen:alcohol] 

​ Spicy Salmon Sakamaki [allergen:alcohol] [allergen:fish] [allergen:peanut] [allergen:spicy] 
Sesame Seeds

​** Asparagus Futomaki with Leek, Broccoli, Baby Corn and Mango [allergen:alcohol] 

​ Eel Hoso Maki [allergen:alcohol] [allergen:fish] 

​[R] Tuna Cucumber Maki [allergen:alcohol] [allergen:egg] [allergen:mercury] [allergen:spicy] 
Ketchup, Light Mayonnaise, Chilli, Garlic and Fried Onion

​ Prawn Ebi Sushi Balls [allergen:alcohol] [allergen:shellfish] 

TOSSED SALADS

​ Chicken
​ Beef Steak
​** Vegan White Cheddar Cheese [allergen:soy] 
​* Milleens Cheese [allergen:milk] 
​* Wine Cheese [allergen:alcohol] [allergen:milk] 
​ Salmon [allergen:fish] 
​ Anchovies [allergen:fish] 

SALAD DRESSINGS

​* Blue Cheese Light Mayonnaise [allergen:egg] [allergen:milk] 

​* Honey & Mustard Dressing [allergen:alcohol] [allergen:peanut] 
Nuts

SOUP

​ Sauerkraut, Chorizo and Potato Broth with Sour Cream and Dill [allergen:alcohol] [allergen:milk] [allergen:pork] [allergen:wheat] 
Onion, Bacon and Carrot

​** Roast Mediterranean Vegetable Purée Soup with Brown Rice and Walnut Oil [allergen:peanut] 
Vegetable Stock and Mixed Herbs

DESSERT

​** Fruit Platter
​* Snickers Cake [allergen:egg] [allergen:milk] [allergen:peanut] [allergen:wheat] 

COMPOTE

​** Blueberry Compote

DRINK OF THE DAY

​** Agua De Piña
Pineapple, Celery, Cucumber and

NEXT DAY MENU

​ Around Asia
at 10:34